ala-carte menu

Serves Tuesdays - Sundays 12.00 pm - 10.00 pm 

(Last order at 9.15 pm)

Soupe / Salade / Entrée

Le passerelle Sultan Soupe | 11.80

served with toasted Gruyere baguette

La passerelle Soupe aux Champignons | 11.80

Garnished with caramelized mushrooms

SGR Superfood Salad | 21.80

Quinoa, greens, avocado, clementine, mixed roasted nuts & berries served with lemon poppy seed

Entrée de Crabe Yuzu | 14.80

Marinated crab meat, pickled cucumbers, spiced mango, avocado & fresh lettuce served with yuzu dressing

Entrée de Foie-gras | 19.80

Pan-seared foie-gras on brioche toast served with candied nuts & sweet balsamic reduction

Beef Goulash | 22.80 NEW

Slowed braised beef in our in-house red wine with caraway seed, rich paprika, tomatoes, potatoes and carrots served with crispy garlic bread and salad.

Fresh Oysters NEW

Served with our 3 SGR in-house sauce

- 6pcs    |  48.00 

- 12pcs  |  96.00 

- 18pcs  |  144.00 

- 24pcs  |  192.00 


Prawn Fritters | 19.80 NEW

Deep-fried crispy breaded prawn with mint mustard dressing and potato aioli.


Catalan Spicy Seafood Fideua | 22.80

Pasta paella with squid, prawns & NZ mussels

Spicy Penne Chorizo | 22.80

Penne with turkey chorizo & merguez

Impossible Pasta (v) | 26.80

Puy lentils & impossible meatballs Bolognese

Subshukha Pizza | 19.80 NEW

Home-made pizza with veg stewed of capsicum, onion, tomato, olive and jalapeño pepper top with egg

Seafood Paella Picante Pizza | 26.00

Squid, shrimp and NZ mussels in paella sauce

Quatre Cheeses Pizza | 26.00

Four varieties of cheese

Smokey Viande Pizza | 26.00

Salami, pastrami, pickled onions, black olives

Hawaiian Kona | 26.00

Mozzarella, parmesan, turkey ham, pineapple, basil

Roasted Butternut Pumpkin (v) | 26.00

Grilled pumpkin, pepitas, combined cheese


SGR Wagyu Beef | 24.80

Cheese in wagyu beef patty, pan-seared foire-gras, pickled onion with skin-on fries

SGR Lamb Meat | 25.90

Grilled marinated lamb hand-rolled patty, cheddar cheese with skin-on fries

SGR Surprise Healthy (v)  | 26.80

Vegan cheese-in impossible patty, pickled greens in gluten-free bun with skin-on fries


Fish & Chips | 26.90

Spiced battered Haddock served with pickled greens, skin on chips and aioli

Grilled Salmon | 28.90

Grilled salmon, fragrant basil and rich olive oil with acidity from sauce vierge served with spiced quinoa


Honey Pommery Chicken | 25.80

Roasted half-spring chicken on quinoa lentils saute fresh greens, red cabbage confit served with pommery sauce


Wagyu Ribeye 200gm | 45.00 NEW

Wagyu Ribeye with Pan Seared foie gras served with pomegranate balsamic reduction.

SGR Wagyu Steak | 42.00

Chargrilled wagyu beef served with Italian herbs crushed potatoes with in-house tri-sauces


Steak Oscar | 48.00

Fillet mignon top with marinated crab meat served with béarnaise sauce and saute greens and crushed potatoes


Rack of Lamb | 38.00

Grilled rack of lamb with jus, crushed potatoes and roasted greens


Braised Lamb Shank | 35.00

24hrs braised lamb shank served with herbaceous chickpeas


Lava Cake | 12.80

Chocolate ganache molten lava cake served with crushed candied nuts and Haagen Dazs Royal Vanilla ice-cream


Crème Caramel | 12.80

Home-baked custard served with berry compote


Mango Mousse | 12.80

Served with fresh diced mangoes, berries and ice-cream


Poached Pear | 12.80

Fresh pears poached in cinnamon syrup served with berry compote, fresh mango puree and ice-cream

Walnut Brownie | 12.80

SGR signature Valhora chocolate walnut brownie served with Haagan Dazs Royal Vanilla ice-cream

Chef's Burnt Cheese Cake | 12.80

Chef's in-famous burnt cheesecake

Italian Affogato | 12.80

Espresso with Royal vanilla ice-cream



Mousseux | $28.90

Mousseux Rose | $29.80

Blanc De Blancs | $32.80

Bubbly Peach | $29.80


Chardonnay | $28.90

Tempranillo | $28.90


Soft Drinks  | $4.50

Home Made Ice Lemon Tea | $6.50

Iced Latte | $6.50

Iced Cappuccino | $6.50


Pot of Tea | $12.50

Cup of Tea  | $6.50

Espresso | $4.50

Double Espresso  | $6.50

Americano | $5.50

Cafe Latte  |$6.50

Cappuccino  |$5.50

We serve Alcohol-removed wines in our restaurant.

The company reserves the right to change the menu without prior notice.

All prices are subjected to prevailing taxes and service charges.


29, Sultan Gate

Singapore 198477

For Enquiries:

+65 8282 1148 | +65 6802 6496​

Operating Hours:

Tuesdays - Sundays

12.00 pm - 10.00 pm 

(last order at 9.15pm)


Bus Stop at Beach Road

100, 107, 961 & 980

Nearest MRT Stations

Nicoll Highway (Circle Line)

Bugis (East-West Line)

Bugis (Downtown Line)


©2020 Sultan Gate Restaurant | Website by Epilogue Media

SGR Surprise Healthy Burger

Vegan cheese-in impossible patty, pickled greens in gluten-free bun with skin-on fries